Bluegrass Ingredients

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Full Time

  1. Must be a motivated person with willingness to learn and work overtime as assigned.
  2. Must be neat, clean, and have legible handwriting,
  3. Must be punctual,
  4. Must have good manual dexterity,
  5. Must present a positive attitude toward co-workers and job,
  6. Must be capable of working from heights > 10 feet,
  7. Must do other work as assigned.
  8. Performs plant cleaning as prescribed by the Master Sanitation Schedule. Maintains general housekeeping in all areas of plant.
  9. Utilizes powered cleaning equipment that may include powered lifts, scissors lifts, power washers, foam applicators, steamers, automatic compactors, motors and various non-mechanized equipment.
  10. Follows instructions for safe lifting and carrying various sizes, shapes, and weight of objects; identifies/reports defective equipment; reports all job-related injuries to management.
  11. Works independently, with no direct supervision in a high efficiency level.
  12. Follows all applicable GMP’s for the area in which he/she is assigned. ¬†Maintains and uses appropriate personal protective equipment (PPE) in accordance with OSHA, plant defined GMP’s, or when directed by a supervisor.
  13. Responsible for identifying and addressing any food safety hazards. In the event that a food safety hazard is identified, the employee is to notify their supervisor, a member of Quality, or a member of the Leadership Team. Employees are empowered to immediately address a food safety hazard if they have the ability.
  14. Mixes and handles chemical concentrates.
  15. May perform other duties as required.

Excellent Benefits:  medical, dental, vision and life insurance, matching 401K, air evac coverage, PTO, sick days, holiday pay

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